Easy Stroganoff

Easy Stroganoff

From the Kitchen Of
Easy Beef Stroganoff, a vintage handwritten recipe card

Ingredients

1 pound ground beef
1 can beef broth
1 can cream of mushroom soup
1 8-ounce package of cream cheese

Rice or noodles

Method

Brown 1 pound ground beef in skillet, add 1 can beef broth and 1 can cream of mushroom soup. Cut into squares and add to above 1 8-ounce package of cream cheese. 

Simmer 20-30 minutes. 

Serve over hot rice or noodles. 

From Charlotte Miller, Tulsa

 


 

Add new comment

The content of this field is kept private and will not be shown publicly.

Plain text

  • Web page addresses and email addresses turn into links automatically.
View additional recipes in this category

Kitchen Helpers