Plantation Crunch

Plantation Crunch

Ingredients

1 1/2 pounds white almond bark (a whole package)
1/4 cup peanut butter
1 cup salted peanuts, walnuts, or pecans
3 cups Rice Krispies
 

Method

Melt 1 1/2 pounds white almond bark (a whole package), add 1/4 cup peanut butter, 1 cup salted peanuts, walnuts, or pecans, and 3 cups Rice Krispies. 

Grease a 9×13-inch pan with margarine, pour mixture into the pan. Cool and cut. 

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