Ingredients
2 pounds zucchini or summer squash {8 cups}
4 slices bread, made into crumbs {3 1/2 cups}
1 large onion, minced
1 egg
Salt and pepper
1/2 cup butter or margarine, melted
Method
Peel zucchini and slice thin. Mix with bread crumbs, onions, beaten egg, salt, and pepper. Add melted butter and mix well. Put in 10×13-inch glass baking dish. Bake uncovered at 350-degrees 45 minutes.
Grate cheddar cheese – 3/4 cup or to suit taste. Cover casserole with cheese and return to oven until melted.
One Response
I want to make this