A vintage recipe for Barbecue Sauce typed on Yarden Hotel, Tel-Aviv stationary; make this Barbecue Sauce with minced onion, tomato puree, water, vinegar, Worcestershire sauce, salt, paprika, chili powder, pepper, cinnamon, and ground cloves. Combine all ingredients and heat to boiling. Cover spare ribs, pork chops, and cook or bake.
4 tablespoons minced onion
1 cup tomato puree
3/4 cup water
3 tablespoons vinegar
2 tablespoon Worcestershire sauce
1 teaspoon salt
1 teaspoon paprika
1 teaspoon chili powder
1/2 teaspoon pepper
1/4 teaspoon cinnamon
Dash ground cloves
Combine all ingredients and heat to boiling. Cover spare ribs, pork chops, etc. and cook or bake.
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