All new favorites, plus exciting new desserts - over 400 recipes.
Pictured here is the sixth printing from 1967 of the 1960 original.
- Fruit Desserts
- Frostings, fillings, and sauces
- Pastry and pie
- Cookies and candies
- Easy 1-2-3 desserts
- Dessert spectaculars
- Do-ahead desserts