The Good Housekeeping International Cookbook

The Good Housekeeping International Cookbook

Image
The Good Housekeeping International Cookbook

Official World's Fair Edition

In celebration of the 1964 World's Fair, held in New York, Good Housekeeping published a cookbook containing recipes originating from all parts of the world.  Each recipe was adapted to American standards and by the Foods and Cookery staff of the magazine.  The editor says that this cookbook "can take you on exciting travels to many lands.  Do not be afraid to try new flavors and strange combinations.  Among them, you are sure to find new delights and increase your stature as a cook and hostess.  

The cookbook is organized by geographic region, then divided into countries:

Europe

  • Austria
  • Belgium
  • Czechoslovakia
  • Denmark
  • England
  • Finland
  • France
  • Germany
  • Greece
  • Holland
  • Hungary
  • Ireland
  • Italy
  • Norway
  • Poland
  • Portugal
  • Soviet Union
  • Spain
  • Sweden
  • Switzerland
  • Yugoslavia

Middle East

  • Arabia
  • Israel
  • Lebanon
  • Turkey

Far East

  • Ceylon
  • China
  • Hong Kong
  • India
  • Indonesia
  • Japan
  • Korea
  • Malaya
  • Pakistan
  • Thailand

Africa

  • Egypt
  • Guinea
  • Morocco
  • South Africa
  • Sudan

Caribbean Island

  • Haiti
  • Jamaica
  • Puerto Rico
  • Virgin Islands

Oceania

  • Australia
  • Hawaii
  • New Zealand
  • Philippines
  • Polynesian Islands

North America

  • Canada
  • Mexico
  • Panama
  • United States of America
    • Tennessee Brunswick Stew
    • Boston Clam Chowder
    • Barbecued Chicken
    • Chili Con Carne
    • New England Boiled Dinner
    • Creamy Alaskan Salmon
    • Spoon Bread
    • Shrimp Creole
    • Blueberry Muffins
    • Caesar Salad
    • Coleslaw
    • De-Luxe Cheesecake
    • Pecan Pie
    • Lemon Meringue Pie
    • Brownies

South America

  • Argentina
  • Bolivia
  • Brazil
  • Chile
  • Colombia
  • Peru
  • Uraguay
  • Venezuela

Author
Good Housekeeping
Publisher
Harcourt, Brace & World, Inc
Year Published
1964
Number Pages
245