Dumplings - Verdin

Dumplings - Verdin

A vintage typed recipe for Dumplings, make these dumplings with flour, baking powder, salt, an egg, and milk. Drop the stiff dough by the spoonful into boiling salted water or gravy.
A vintage typed recipe for Dumplings

Ingredients

1 1/2 cups flour
2 teaspoons baking powder
Salt
1 egg
Milk

Method

Beat 1 egg with milk and add to flour, {baking powder, and salt} to make a stiff dough. Dip spoon in boiling salted water and drop dough into the boiling water or gray by spoonfuls.

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