Lime Jell-O Salad

Ingredients

1 package Lime Jell-O, 3-ounce
1 package Lemon Jell-O, 3-ounce
2 cups water, (1 cup boiling water to dissolve Jell-O and ten 1 one cup cold water)

1/2 cup mayonnaise
1/2 cup Eagle Brand Condensed Milk
1 small carton cottage cheese
1 cup pecans, chopped
1 can crushed pineapple

Method

Mix Lime Jell-O, Lemon Jell-O, and 1 cup boiling water to dissolve Jell-O then add 1 cup cold water.

Mix mayonnaise, Eagle Brand Condensed Milk, cottage cheese, chopped pecans, and crushed pineapple.

Note:

I would suggest draining your crushed pineapple and reserving the juice. Rather than adding 1 cup of cold water, I would add 1 cup of pineapple juice (and water if needed) to dissolve the Jell-O. If there is pineapple juice remaining and the mixture needs more liquid, you can always add more pineapple juice after mixing.

From the Kitchen Of

Oregon