Pumpkin Pie 2

Pumpkin Pie 2

A vintage typed recipe card for a Pumpkin Pie; make this classic Pumpkin Pie with eggs, pumpkin, sugar, salt, cinnamon, ginger, cloves, and milk.
Pumpkin Pie 2


4 eggs, slightly beaten
3 1/2 cups canned pumpkin - large can
2 cups sugar
1 teaspoon salt
2 teaspoons cinnamon
1 teaspoon ginger
1/4 teaspoon cloves
3 cups milk


Mix all together. Pour into pie shell. Bake at 425-degrees for 15 minutes, then at 350-degrees for 45 minutes or until done.


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