Punch

Punch

A handwritten vintage recipe for Punch; make this classic punch with concentrated orange juice, concentrated lemon juice, unsweetened pineapple juice, mashed bananas, and champagne or ginger ale.
A handwritten vintage recipe for a classic punch

Ingredients

2 cans 8-ounce concentrated orange juice
2 cans 8-ounce concentrated lemon juice
4 cans 6-ounce unsweetened pineapple juice
4 ripe bananas, smashed
4 bottles champagne or ginger ale

Method

Mix the first 4 ingredients, freeze remove, and place in a large punch bowl; pour on champagne or ginger ale. 

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