Snow Ball Cake

Snow Ball Cake

A vintage handwritten recipe for a Snow Ball Cake; make this Snow Ball Cake by layering pieces of an Angel Food Cake with a mixture of Dream Whip, crushed pineapple, lemon juice, sugar, water, and unflavored gelatin in a bowl. Refrigerate layered cake overnight and top with additional Dream Whip and coconut.
A vintage handwritten recipe for a Snow Ball Cake


3 envelopes Dream Whip
1 #2 can crushed pineapple
2 teaspoons lemon juice
1 cup of sugar
1 cup boiling water
1 teaspoon cold water
1 large Angel Food Cake
2 envelopes of unflavored gelatin
1 can coconut


Soften gelatine in cold water. Add boiling water, sugar, lemon juice, and add pineapple, including juice. Chill until partially firm. Whip 2 packages Dream Whip as ?? desired ??,  fold into gelatin mixture.

Place alternately a layer of cake and gelatine mixture in a pan. Refrigerate overnight; next day, whip an envelope of Dream Whip, top cake with Dream Whip and coconut.

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