Use pie crust recipe, line pan, and bake. Any box package of pudding, cook as directed. Before taking from the stove, add two egg yolks slightly beaten, cook one minute. Place in the shell – add the meringue.
Beat 2 egg whites until foamy. Add 1/4 cup sugar gradually, beating until mixture stands in peaks.
Brown at 325-degrees.
A vintage recipe card for Chili Egg Puff made with eggs, flour, baking powder, small curd cottage cheese, jack cheese, butter, and green chilies.
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A vintage clipped recipe for a Crustless Garden Quiche made with eggs, flour, soda, salt, cottage cheese, cheese, onion, peppers, green onions, and parsley.