4 eggs
1 tablespoons flour
1 quart scalded milk
1 teaspoon vanilla
Whipped Cream
Beat together 4 eggs and 1 tablespoon flour; add 1 quart scalded milk. Cook until slightly thick, add 1 teaspoon vanilla. Cool and serve topped with whipped cream.
A vintage recipe card for Chili Egg Puff made with eggs, flour, baking powder, small curd cottage cheese, jack cheese, butter, and green chilies.
A vintage recipe from Honeybaked Ham for an Impossible Quiche made with Honeybaked Ham, bacon, milk, Bisquick, eggs, salt, pepper, onion, cheese, and mushrooms.
A vintage clipped recipe for a Crustless Garden Quiche made with eggs, flour, soda, salt, cottage cheese, cheese, onion, peppers, green onions, and parsley.
