Oil Pastry Pie Crust
Ingredients 2 1/4 cup flour 1 teaspoon salt 1/2 cup cooking oil 6 tablespoons cold milk Method In a mixing bowl, stir flour and salt. Pour cooking oil and cold milk in a measuring cup (do not stir). Add all at once to the flour mixture. Stir lightly with a fork. Form into 2 balls, […]
Cabbage Yum
Ingredients 3-4 slices of Turkey Bacon 1 large onion, chopped Cabbage, sliced 2 apples, sliced Sprinkle with sugar, parsley, allspice, salt, pepper, cinnamon, and a little bit of water.
Royal Creme Muffins
Ingredients 3/4 cup water (I use juice from Mandarin oranges below & water) 3/4 cup cream cheese, softened (I use fat-free) 1 tablespoon sugar 1/2 teaspoon almond extract 1/2 cup raspberry preserves 1/2 cup Mandarin oranges (small can), chopped 3 cups muffin mix (Krusteaz or homemade) 1/2 cup ground walnuts 1/4 cup poppy seeds (my […]
Broccoli Bread
Ingredients 2 tubes crescent rolls 2 chicken breasts – cooked & cubed 1 cup chopped broccoli 1/2 cup chopped red pepper 1 cup grated sharp cheddar cheese 1 clove garlic – minced 1/2 cup mayonnaise 2 teaspoon dill weed Salt to taste Egg white Almonds, sliced Method Mix together chicken breasts, broccoli, red pepper, sharp […]
Red Lobster’s Cheddar Garlic Biscuits – Copycat Recipe
Ingredients 2 cups Bisquick 2/3 cup milk 1/2 cup shredded cheddar cheese 1/4 cup butter 1 teaspoon garlic salt with parsley flakes or 1 teaspoon garlic salt or powder with dried parsley Method Preheat oven to 350-degrees. Combine Bisquick, milk, and cheddar cheese, use a tablespoon or a small scoop to drop batter on an […]
Burgundy Beef Steaks
Ingredients 4 small 1/2-inch beef top loin steaks – 6 ounces each 1 tablespoon butter 1 tablespoon oil 1 onion, sliced 1 tablespoon flour 2/3 cup burgundy 2/3 cup beef broth 1 teaspoon sugar 1/2 teaspoon pepper Method Cook steaks in butter 7 to 8 minutes on each side – remove steaks from pan, cover […]
Mexican Chicken Casserole
Ingredients 1 chicken – stewed and cut into bite-size pieces 1 onion Butter 1 can cream of mushroom soup 1 can chick soup 1 can chicken broth or broth from chicken 2 tablespoons chili powder 2 tablespoon diced jalapenos 1/2 pound longhorn cheese, shredded 6 corn tortillas Method Stew 1 chicken – remove bones – […]
Chicken Tortilla Casserole
Ingredients 4 chicken breasts 1 can cream of chicken soup 1 can cream of mushroom soup 1 can green Ortega Chili Salsa 1 dozen corn tortillas 1 cup milk 1 cup grated onion 1 pound grated cheese – Sharp Monterey Saved chicken stock Method Boil chicken until tender, bone and cut into large bite pieces. […]
Chicken Coleslaw
Ingredients 3 cups shredded cabbage 1 medium apple, chopped 1/2 cup coleslaw dressing 2 5-ounce cans chicken chunks Mix and chill; serves 3.
Fudge Pudding Cake
Ingredients 1 cup flour 2 teaspoons baking powder 1 teaspoon salt 2/3 cup sugar 6 tablespoons cocoa 1/2 cup milk 1 teaspoon vanilla 2 tablespoons margarine 1/2 cup chopped nuts 1 cup brown sugar 1 1/2 cup boiling water Method Sift flour, baking powder, salt, sugar, and 2 tablespoons of cocoa – 3 times. Combine […]
Chinese Chicken Salad
Ingredients 2 5-ounce cans chicken chunks, drained 1 8-ounce sliced water chestnuts 4 green onions, julienned 1 red bell pepper, sliced 8-ounce bean spouts 2 tablespoons sesame seeds 1 cup dried chow mein noodles Toss ingredients with 1/2 cup oriental dressing and some cashews
Au Gratin Potatoes
Ingredients 6-8 potatoes, pared 1 can consume’ 1 can water 1 cup seasoned medium white sauce 2 cups sour cream 2 green onions, chopped 1 cup grated sharp cheddar cheese Paprika Method Boil potatoes in consume and water in a covered pan until barely tender. Drain and slice. Combine white sauce, sauce cream, and onions. […]