1 cup Crisco
3 eggs
Salt
1 teaspoon vanilla
3/4 cup white sugar
3/4 cup brown sugar
1 teaspoon soda in 2 tablespoons hot water
3 cups flour
1 cup nuts
1 cup chocolate chips
Mix ingredients, drop by the spoonful. Bake at 350-degrees.
A vintage handwritten recipe card for a Jell-O Ice Cream Salad, make this recipe with Jell-O, ice cream, and chopped fruit. This recipe is great with peaches.
A vintage handwritten recipe card for a Cranberry Sour Cream Salad made with Cherry Jell-O, whole cranberry sauce, celery, nuts, and sour cream.
A vintage clipped recipe from Crisco Oil for Italian Dressing made from Crisco OIl, vinegar, lemon juice, salt, sugar, dry mustard, oregano, basil, and pepper.