
Standard’s Famous Southern Creole Recipes
Featuring New Orleans Cooking
This promotional cookbook from the Standard Company features over 200 recipes, including recipes from- Antoine’s – New Orleans, LA – Potatoes Souffle’
- Galatoire’s – New Orleans, LA – Trout Marguery
- Occidental – Richmond, VA – Clam Chowder
- The Hermitage – Nashville, TN – Roast Lamb
- Casa de Fresa
- Knott’s Berry Farm
- Iron Gate Inn