Cream Sally Puffs

Cream Sally Puffs

Ingredients

1 egg, beaten light
1 cup sour cream
1/2 teaspoon soda
Salt
2 spoonfuls sugar
2 cups flour

Method

Beat 1 egg light, add 1 cup sour cream, in which is stirred 1/2 teaspoon soda, add a little salt, 2 spoonfuls of sugar, and 2 cups flour. Bake in gem pans in a hot oven.

 

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