1 egg, beaten light
1 cup sour cream
1/2 teaspoon soda
Salt
2 spoonfuls sugar
2 cups flour
Beat 1 egg light, add 1 cup sour cream, in which is stirred 1/2 teaspoon soda, add a little salt, 2 spoonfuls of sugar, and 2 cups flour. Bake in gem pans in a hot oven.
A vintage recipe card for a Linguini Supreme, made with linguini, Salad Supreme, Italian Dressing, celery, red pepper, green pepper, cucumbers, and tomatoes.
A vintage recipe card for a Cranberry Salad made with fresh or frozen cranberries, sugar, miniature marshmallows, pecans, and whipped cream.
A vintage handwritten recipe card for a Jell-O Ice Cream Salad, make this recipe with Jell-O, ice cream, and chopped fruit. This recipe is great with peaches.