1 1/2 cup sugar
1 1/2 cup water
1/4 cup cornstarch
Dash salt
Red food coloring
1 package strawberry Jell-O
Fresh strawberries
1 baked pie shell
Whipped Cream
Combine sugar, water, cornstarch, and salt. Cook until clear. Remove from heat; add red food coloring. Add gelatin; stir well. Let cool.
Put strawberries into baked pie shell. Pour sauce over them. Chill.
Top with whipping cream before serving.
A vintage handwritten recipe card for a Jell-O Ice Cream Salad, make this recipe with Jell-O, ice cream, and chopped fruit. This recipe is great with peaches.
A vintage handwritten recipe card for a Cranberry Sour Cream Salad made with Cherry Jell-O, whole cranberry sauce, celery, nuts, and sour cream.
A vintage clipped recipe from Crisco Oil for Italian Dressing made from Crisco OIl, vinegar, lemon juice, salt, sugar, dry mustard, oregano, basil, and pepper.
