Ingredients

1 pound ground meat
Onions
Green peppers
1 package of dry noodles
1 can stewed tomatoes

Method

Gray meat with onions and green peppers, season meat.  After meat is grayed, place dry noodles on top; pour tomatoes and sauce over – when it begins to steam, cover and cook at least an hour. 
 

Leave a Reply

Your email address will not be published. Required fields are marked *