Ingredients

1 can mushroom soup
1 can green chilies (chopped)
1 can cheddar cheese soup
1 pound hamburger meat
1 package tortilla chips
 

Method

Cook hamburger.  Combine soup and chilies.   Heat.  Dip tortillas chips in hot grease long enough to soften.  

In a casserole dish, start with tortillas, add a layer of soup and chili mixture, add a layer of hamburger.  Start over.  

Heat in oven at 400-degrees until hot.  
 

 

Leave a Reply

Your email address will not be published. Required fields are marked *