Hamburger Casserole

Ingredients

1 pound hamburger
2 tablespoons butter
4 medium-size potatoes
2 onions
1 teaspoon salt
1 cup tomato soup
Dash of pepper

Method

Brown meat in a skillet with butter. Cut potatoes in half-inch cubes and spread in a baking dish. Cover with half the meat; add half the soup and one sliced onion. Season with salt and pepper. Repeat the remaining ingredients. 

Bake 1.5 hours at 350-degrees.