1/2 cup raisins
6 or 8 sweet apples, peeled and cut
2 stalks celery, cut thin
2 carrots, sliced
1/8 cabbage, sliced
Sugar
Salt
Pepper
Hellman’s Mayonnaise
Combine apples, raisins, celery, carrots, and cabbage. Add sugar, salt, pepper, and mayonnaise to taste and mix well.
A vintage recipe card for Chili Egg Puff made with eggs, flour, baking powder, small curd cottage cheese, jack cheese, butter, and green chilies.
A vintage recipe from Honeybaked Ham for an Impossible Quiche made with Honeybaked Ham, bacon, milk, Bisquick, eggs, salt, pepper, onion, cheese, and mushrooms.
A vintage clipped recipe for a Crustless Garden Quiche made with eggs, flour, soda, salt, cottage cheese, cheese, onion, peppers, green onions, and parsley.
