Pastry
1/2 cup butter
1 cup flour
2 egg yolks
1 teaspoon baking powder
1/4 teaspoon salt
Roll out, cut into round cookies.
Topping
2 egg whites
1 teaspoon melted butter
1 cup powdered sugar
2 cups coconut
Beat egg whites until stiff, then mix in sugar, butter, coconut.
Method
Press center of each cookie. Spread topping on each cookie with a little jam or jelly in the center.
Bake about 10 minutes; 400 to 425-degrees.