Ingredients

1 cup sugar
1 1/2 cups milk
2 eggs
1 cup nuts, ground
4 cups flour
4 teaspoon baking powder
salt

Method

Beat whites stifly, sift sugar, flour, baking powder and salt.  Put in tins and let rise nearly an hour.  Bake thirty minutes in moderate oven {350-degrees}.

Leave a Reply

Your email address will not be published.