Ingredients

1 cup butter
1/2 cup powdered sugar
2 cups flour
2 cups pecans, cut coarsely
2 teaspoons vanilla
2 teaspoons water

Method 

Cream butter and sugar, add vanilla, water, flour, and pecans.  Roll in hands to the size of a date and bake in slow oven.  Roll in powdered sugar after baked and still warm.  

 

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