Plum Cake

Plum Cake

Ingredients

2 cups sugar
2 cups flour, self-rising
1 cup oil, less two tablespoons
3 eggs
1 teaspoon cinnamon
1 teaspoon nutmeg
2 jars plum baby food
1 teaspoon vanilla
1 cup nuts, chopped

Method

Mix dry ingredients. Add oil, then the eggs one at a time. Beat until creamy; add plums, vanilla, and nuts. 

Bake at 350-degrees for 1 hour and 15 minutes in a tube pan. 

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