4 small cans tomato paste
5 1/2 cans water
1/2 cup vinegar
1 teaspoon salt
1/2 – 1 1/2 cup brown sugar
3 tablespoons Worcestershire sauce
3 tablespoons oleo
2 tablespoons onion salt
2 tablespoons celery seed
1 teaspoon black pepper
1/2 teaspoon allspice
1 tablespoon – 1/2 cup molasses
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
A vintage handwritten recipe card for a Jell-O Ice Cream Salad, make this recipe with Jell-O, ice cream, and chopped fruit. This recipe is great with peaches.
A vintage handwritten recipe card for a Cranberry Sour Cream Salad made with Cherry Jell-O, whole cranberry sauce, celery, nuts, and sour cream.
A vintage clipped recipe from Crisco Oil for Italian Dressing made from Crisco OIl, vinegar, lemon juice, salt, sugar, dry mustard, oregano, basil, and pepper.
