Salmon Mornay

Salmon Mornay

Ingredients

3 cups hot mashed potatoes
1/2 cup grated cheese
1 egg yolk
1 1/2 cup medium white sauce
2 cups cooked or canned salmon
3/4 cup buttered crumbs

Method

Linea a greased baking dish with the mashed potatoes. Mix the cheese, beaten egg yolk, and white sauce and spread half of it over the potato. Add the salmon and pour the rest of the sauce over it. Cover with crumbs and bake in a hot [400-degree] oven for 20 minutes.

Leave a Reply

Your email address will not be published. Required fields are marked *

Similar Recipes:

Recent Comments

Check out these recipes from our Pumpkin Patch.

Add a little RETRO to your Christmas…

The above items are available on Amazon.

Our Most Recent Recipes

Chili Egg Puff
Other
Tony

Chili Egg Puff

A vintage recipe card for Chili Egg Puff made with eggs, flour, baking powder, small curd cottage cheese, jack cheese, butter, and green chilies.

Read More »
Crustless Garden Quiche
Other
Tony

Crustless Garden Quiche

A vintage clipped recipe for a Crustless Garden Quiche made with eggs, flour, soda, salt, cottage cheese, cheese, onion, peppers, green onions, and parsley.

Read More »