Ingredients

1 cup Hi-Ho Crackers
1 cup sugar
2 eggs
1 teaspoon vanilla
1/2 cup nuts, chopped
 

Method

Beat eggs, add sugar (gradually), add cracker crumbs, nuts, and vanilla.  Spread in 9×9 square pan and bake 25 minutes in a 350-degree oven. 

Spread with jam or fruit and server with whipped cream. 

Leave a Reply

Your email address will not be published.