Dive into Flavorful Fiesta: Spanish Rice with a Twist
Forget bland side dishes! This Spanish Rice recipe is a vibrant fiesta in every bite, bursting with bold flavors and unexpected textures. It’s the perfect companion for grilled chicken, roasted vegetables, or even enjoyed solo as a satisfying snack. The onions, tomatoes, bacon, olives, capers, pimentos, and spices combine to make your tastebuds do a salsa!
More than just a side dish, it’s an experience:
- Bold and flavorful: This Spanish Rice is a far cry from the bland side dishes of the past. It’s packed with punchy flavors and surprising textures that will keep you returning for more.
- Quick and easy: This recipe comes together in minutes, making it perfect for busy weeknights or impromptu gatherings.
- Versatile companion: Pair this rice with grilled chicken, fish, or tofu, or enjoy it as a satisfying snack.
So grab your ingredients, crank up the Latin tunes, and prepare to cook a batch of Spanish Rice with a twist. It’s the perfect way to add a touch of fiesta to your table!
Bonus Tip: For an extra kick, serve your Spanish Rice with a dollop of sour cream and a sprinkle of chopped fresh cilantro.
I hope you enjoy this recipe! It’s truly a delicious and vibrant way to experience the flavors of Spain with a bit of your flair.
Spanish Rice
Ingredients
- 2 medium onions
- 1 tomato
- 3 strips of bacon
- Butter
- 2 packages Minute Rice
- 20 stuffed olives
- Salt
- Garlic salt
- 1 cup boiling water
- Dash of paprika
- 1 tablespoon capers
- 1 can pimento
Method
- Cut bacon in small {} strips.
- Slice onions very thin, then dice small.
- Put bacon in a frying pan with butter, add onions and tomatoes cut very small.
- Add salts after sauteing the above.
- Add water and paprika, rice, a little at a time.
- Add boiling water in center until it comes up on both sides of the pan.
- Add capers, a little over a teaspoonful at a time, about 20 stuffed olives, 1 at a time.
- Cover, let simmer at low heat add can of whole pimentos, spread over the top; add the juice.
- Let simmer until ready to serve.
- Serves 8 generously.
