French Apple Cake

French Apple Cake

A vintage handwritten recipe for a French Apple Cake from the Verdin Collection. Make this cake with eggs, Wesson oil, sugar, flour, chopped apples, nuts, vanilla, salt, and soda. Bake the cake batter in three 9-inch cake pans. Pour a boiled icing made with light brown sugar, evaporated milk, and butter or oleo over the cake layers.

Apple Sauce Cake

Apple Sauce Cake

A vintage typed recipe from the Verdin Collection for an Apple Sauce Cake; make this old fashioned Apple Sauce Cake with butter, sugar, a beaten egg, thick apple sauce, hot water, dates or raisins, nuts, flour, salt, cinnamon, cloves, nutmeg, and soda. Bake for one hour in a moderate oven.

Pennsylvania Dutch Apple Muffin Cake

Pennsylvania Dutch Apple Muffin Cake

Ingredients 2 cups all-purpose flour 1 tablespoon of baking powder 1/2 teaspoon soda 1 teaspoon salt 1 1/4 teaspoon cinnamon 1/2 teaspoon allspice 1 1/4 cup sugar 1/4 cup butter, melted  1 cup sour cream 2 eggs 1 cup finely diced peeled apple   Crumb Topping 1/4 cup sugar 3 tablespoons flour 1/4 teaspoon cinnamon […]

Apple Cake – Beth Bowen’s

Apple Cake - Beth Bowen's

Ingredients 2 cups fresh apples 1 cup white sugar 1 egg 1 cup flour 1 teaspoon baking soda 1 1/2 teaspoon cinnamon 1/2 cup nuts, chopped 1/8 teaspoon salt   Sauce: 1/2 cup brown sugar 1/2 cup white sugar 3 tablespoons flour 1/2 cup water 1/2 teaspoon vanilla 1/3 cup butter Salt Method Peel and […]

Applesauce Ring Cake

Applesauce Ring Cake

“This ‘saucy’ cake is even better when served with coffee ice cream scooped in its center!” Ingredients 1/2 cup Kroger butte 1 cup sugar 1 egg, lightly beaten 2 cups Kroger flour 1 teaspoon soda 1/2 teaspoon powdered cloves 1/2 teaspoon Kroger salt 1 teaspoon Kroger cinnamon 1 cup Kroger thick applesauce 1/2 cup black […]

Applesauce Date Cake

Applesauce Date Cake

A McCall’s recipe brought to you by Arm & Hammer Baking Soda Ingredients 2 cups unsifted all-purpose flour 2 teaspoons Baking Soda 1 teaspoon cinnamon 1/2 teaspoon allspice 1/2 teaspoon nutmeg 1/4 teaspoon clove 1/4 teaspoon salt 2 eggs 1 cup light brown sugar, firmly packed 1/2 cup soft butter or margarine 2 cups hot […]

Raw Apple Cake

Raw Apple Cake

Ingredients 4 cups peeled sliced apples 2 cups flour 2 cups sugar 1 teaspoon salt 1 1/2 teaspoons baking powder 2 eggs, beaten 2 teaspoons cinnamon 3/4 cup oil 2 teaspoons vanilla Method Mix sugar and apples in a large mixing bowl. Set aside for a few minutes. Mix dry ingredients with apples. Add eggs, […]

Easy Apple Cake

Easy Apple Cake

“Easy Appley Cake” Ingredients 3 eggs, beaten 1 package yellow cake mix 1 can (small) apple pie filling Method Beat 3 eggs, add 1 package yellow cake mix, and 1 small can apple pie filling and mix well. Pour into a 13×9.5 inch greased pan. Sprinkle with “Easy Appley Cake Topping” and bake at 350-degrees […]

Dutch Cinnamon Apple Cake

Dutch Cinnamon Apple Cake

From Mrs. R. is a clipped newspaper recipe for an Dutch Cinnamon Apple Cake. This cake is made in a 9x9x2 cake pan by pressing sliced apples lightly into the batter, topping with sugar and cinnamon, and baking.

Apple Coffee Cake

Apple Coffee Cake

Ingredients 3/4 cup sugar 1/4 cup soft shortening 1 egg 1/2 cup milk 1 1/2 cup flour, sifted 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup raisins   Topping: 1 or 2 apples, sliced 1 teaspoon cinnamon 2 tablespoons sugar Method Bake 375-degrees for 25-35 minutes. 

Chopped Apple Cake

Chopped Apple Cake

From the San Francisco collection is a recipe for a “Chopped Apple Cake”; make this apple cake with chopped or grated apples in a 9×13 pan. Bake for 45 to 50 minutes and serve warm with whipped cream.

Apple Cake

Apple Cake

This handwritten recipe from the San Francisco collection is for an Apple Cake that is baked in a 9×13-inch pan. This recipe is from Mrs. O’Connell.