Bread Crumb Dumplings for Beef Stew
A vintage clipped recipe for Bread Crumb Dumplings for Beef Stew, make these with eggs, bread crumbs, butter, and salt. Drop by the spoonful in boiling broth.
Swiss Steak
A vintage clipped recipe for Swiss Steak, made with a round roast, mustard, salt, pepper, flour, onions, carrots, Worcestershire, brown sugar, and tomatoes.