Frankfurters in Beer Sauce

Frankfurters in Beer Sauce

Wuerstchen in Biersauce Ingredients 2 pounds frankfurters (cooked) 2 cups German Lager 1 tablespoon lemon juice 1 tablespoon brown sugar 2 clove Salt and pepper Method Pour beer over frankfurters in a deep fry pan.  Add brown sugar, cloves, salt, and pepper.  Boil for 10 minutes.  Remove from flame and add lemon juice.  Do not […]