Brandied Strawberry Fondue
Ingredients 2 10-ounce packages frozen strawberries 1/4 cup cornstarch 2 tablespoons sugar 1/2 cup water 1 4-ounce container whipped cream cheese, softened 1/2 cup brandy Method In a saucepan, crush strawberries slightly. Blend cornstarch, sugar, and water – add to berries. Cook stirring until thick and bubbly. Pour into fondue pot and place over the […]