Dutch Cherry Cake
Ingredients 1/4 cup melted shortening No 2 can (20 ounces) sour red cherries, drained 1 1/2 cups sifted cake flour 1/4 teaspoon salt 3 teaspoons baking powder 3/4 cup sugar 2 eggs, separated 1/2 cup milk 1 teaspoon vanilla or almond extract Method Sift flour, add baking powder, salt, and 1/2 cup sugar, and sift […]
Double Cherry Upside Down Cake
Ingredients 1 package Duncan Hines Cherry Supreme Deluxe Cake Mix 1/2 cup (1 stick) butter or margarine 1 cup brown sugar 1 can (1 pound 4 ounces) frozen cherries, thawed OR 1 can (1 pound) pitted sour cherries Whipped cream or ice cream, if desired Method Melt butter in a 13x9x2-inch pan. Sprinkle brown sugar […]
Top O’ the Morn Cherry Cake
Ingredients 1/2 cup sugar 1/4 cup cornstarch 2 tablespoons unflavored gelatin 4 eggs, beaten 1 cup green maraschino cherry syrup 1/2 cup lemon juice 1-quart milk 1/2 cup chopped green maraschino cherries, drained (about 20 cherries) 1 2.5 ounce package ladyfingers (about 8 ladyfingers, cut in half) 1 cup heavy cream, whipped Green Cherries Method Combine […]