Batter for Fried Fish
Ingredients 3/4 cup sifted flour 1 teaspoon salt 1 teaspoon baking powder 1 beaten egg 2/3 cup milk 1 teaspoon lemon juice Fat for frying Method Sift dry ingredients. Combine egg, milk, and lemon juice. Stir into dry ingredients until flour is moistened, dip smelt in batter and fry in deep hot fat until golden […]
French Fried Onion Rings
Ingredients Onions 1 cup sifted all-purpose flour 1 teaspoon double acting baking powder 1 teaspoon salt 1 egg 1 cup milk Method Peel mild onions, cut into 1/4-inch slices and separate into rings. Chill onion rings in ice water 20 to 30 minutes if desired. Drain and dry thoroughly. Dip each ring into a vegetable […]