Bread – Verdin
Ingredients 1 tablespoon lard 1 tablespoon salt 4 tablespoons sugar 1 cup boiling water 5 cups milk and water, or all water Yeast cake Flour Milk Method 1 tablespoon lard, 1 tablespoon salt, 4 tablespoons sugar, 1 cup boiling water to dissolve this. Add 5 cups of milk and water or all water so that […]
Waioli Bread – Whole Wheat Bread
“A superb bread – makes for delicious toast” Ingredients 1 package yeast 1/2 cup flour 1/3 cup water, warm 1/3 cup sugar 1 tablespoon shortening 1 teaspoon salt 2.3 cup whole wheat flour Method Mix yeast, 1/2 cup flour, and 1/3 cup warm water and allow to get foamy. Add 1/3 cup sugar, 1 tablespoon […]
Carrot Coconut Bread
Ingredients 2 cups flour 1 1/4 cup sugar 2 teaspoons soda 2 teaspoons cinnamon 3/4 teaspoon salt 3 eggs, beaten 1 cup oil 1 teaspoon vanilla 3 cups grated carrots 1 1/3 cup coconut 1/2 cup raisins Method Mix flour, sugar, soda, cinnamon, and salt. Add beaten eggs, oil, and vanilla to the dry ingredients […]
Gingerbread
Ingredients 2 cups flour 1 teaspoon soda 1/2 teaspoon salt 1 1/2 teaspoon ginger 1/2 teaspoon cloves 1/2 teaspoon allspice 1/4 teaspoon cinnamon 1/4 teaspoon mace 1/2 cup shortening 1/2 cup brown sugar 1/2 cup molasses 2 eggs 2 tablespoons vinegar plus sweet milk to make 1/2 cup Method Sift flour, soda, salt, and spices. […]
Waikiki Muffins
Ingredients 1 8 3/4-ounce can crushed pineapple 1 14-ounce package orange muffin mix 2/3 cup milk 1 egg 4 tablespoons butter, melted 1/4 cup pecans 1 3-ounce cream cheese Method Drain pineapple, reserving syrup. Combine muffin mix, pineapple, milk, and egg. Stir just until dry ingredients are moist. Fill greased 2.5-inch muffin pans 2/3 full. […]
Icebox Rolls
Ingredients 1 cup boiling water 3/4 cup Crisco, dissolved in the boiling water 1 cup cold water 2 cakes yeast, dissolved in 1/4 cup warm water 2 tablespoons salt 3/4 cup sugar 2 eggs, well beaten 7 cups flour Method Take one cup of boiling water and dissolve 3/4 cup Crisco in the boiling water; add […]
Banana Nut Bread
Ingredients 1 3/4 cup sifted flour 2 teaspoons baking powder 1/4 teaspoon soda 1/2 teaspoon salt 1/3 cup Crisco 2/3 cup sugar 2 eggs, well beaten 1 cup mashed bananas (2-3 bananas) 1/2 cup nuts Method Sift together flour, baking powder, soda, and salt. Beat shortening until smooth and creamy. Add sugar gradually and continue […]
Virginia Rolls
A vintage handwritten recipe for Virginia Rolls. Make these rolls with yeast, sugar, lukewarm water, scalded milk, melted shortening, sugar, salt, eggs, and flour. Ingredients 2 packages of dry yeast, or two cakes of yeast 1 teaspoon sugar 1 cup lukewarm water 2 cups milk, scalded 2/3 cup melted shortening 3/4 cup sugar 4 teaspoons […]
Biscuit Dough and Pancake Batter
Biscuits 3-4 tablespoons shortening 2 cups flour 1 cup milk Knead lightly, roll 1/2 inch thick. Bake 475-degrees for 10-12 minutes. Pancakes 1 1/2 cups flour 2 teaspoons sugar 3 tablespoons melted shortening 1 egg 1 1/2 cup milk
Dinner Rolls
Ingredients 1 cake Fleischmann’s yeast 1 cup milk, scalded and cooled 1 tablespoon sugar 2 tablespoon butler 1 egg white 3 cups flour, sifted 1/2 teaspoon salt Method Dissolve yeast and sugar in lukewarm milk. Add egg white, stiffly beaten, and flour – gradually; butter and salt. Kee dough soft. Knead lightly. Use a little flour as […]
Butterscotch Biscuits
Ingredients Biscuit dough Melted butter Brown Sugar Chopped pecans Method Pat out biscuit dough to 1/4-inch thickness; brush with melted butter and sprinkle heavily with brown sugar. Cover with chopped pecans and roll up like a jelly roll. Cut in 3/4-inch slices and place, cut side down, on a baking sheet which has been coated […]
Ice Box Roll – Master
Ingredients 1 cake, compressed or dry yeast*, broken into pieces 1/2 cup lukewarm water 1 cup milk 1/4 cup shortening 2 well-beaten eggs 1/4 cup sugar 1 teaspoon salt 5 cups sifted Omega Flour Method 1. Put into a bowl, 1 cake compressed or dry yeast*, broken into pieces and 1/4 cup lukewarm water. 2. Let […]