Eight Hour Beef Stew
Ingredients 2 pounds beef stew meat, cut into 2-inch cubes 2 medium onions sliced 6 carrots cut in 3/4-inch slices 1 cup celery, cut up 5 potatoes, cut into cubes 1/2 green pepper, cut into rings 16 ounce can tomato juice 1/2 teaspoon pepper 1 teaspoon salt 3 tablespoons Tapioca Method Combine ingredients in a […]
Easy Oven Stew
A vintage clipped recipe for Hunts Oven Stew made with beef, flour, salt, paprika, vegetable oil, onions, carrots, potatoes, celery, and Hunt’s Tomato Sauce.
Bread Crumb Dumplings for Beef Stew
A vintage clipped recipe for Bread Crumb Dumplings for Beef Stew, make these with eggs, bread crumbs, butter, and salt. Drop by the spoonful in boiling broth.