Cranberry Mayonnaise Cake

Cranberry Mayonnaise Cake

Ingredients 1 (1-pound) can whole berry cranberry sauce 2 cups unsifted flour 1 cup of sugar 2 teaspoons baking soda 1 teaspoon salt 1 cup chopped walnuts or pecans 1 cup HELLMAN’S Real Mayonnaise Grated rind of 1 orange 1/2 cup orange juice Cranberry Frosting Method Grease a 9×3.5-inch tube pan; line bottom with waxed […]

Pumpkin Cream Pie

Pumpkin Cream Pie

Ingredients 2 cups cooked or canned pureed pumpkin 2/3 cup brown sugar, firmly packed 1/2 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon powdered ginger 1/2 teaspoon nutmeg 1 3/4 cups light cream 2 eggs, beaten 2 tablespoons cognac or rum A 9-inch unbaked pastry shell Method Mix the pumpkin, sugar, salt, cinnamon, ginger, and nutmeg. […]

Pumpkin Pie – Verdin

Pumpkin Pie - Verdin

Ingredients 1 cup sifted pumpkin 1/2 cup milk 1/2 cup sugar 2 tablespoon molasses 2 tablespoon melted butter 2 eggs, slightly beaten 1/2 teaspoon salt 1/2 teaspoon ginger 1/2 teaspoon cinnamon Method Mix with each cupful of sifted pumpkin 1/2 cup milk, 1/2 cup sugar, 2 tablespoons molasses, 2 tablespoons melted butter, 2 eggs slightly […]

Pumpkin Cake Roll

Pumpkin Cake Roll

“The Winning Recipe” Ingredients 3 eggs 1 cup granulated sugar 2/3 cup pumpkin 1 teaspoon lemon juice 3/4 cup flour 1 teaspoon baking powder 2 teaspoons cinnamon 1 teaspoons ginger 1/2 teaspoon nutmeg 1/2 teaspoon salt 1 cup walnuts, finely chopped Powdered Sugar Filling: 1 cup powdered sugar 2 (3 ounce) packages cream cheese 4 […]

Frosty Pumpkin Cream

Frosty Pumpkin Cream

Ingredients 1 1/3 cups canned pumpkin 1/3 cup packed brown sugar 1/4 teaspoon salt 1 teaspoon vanilla 1 cup whipping cream, whipped Method Mix together pumpkin, sugar, salt, and vanilla; fold into whipped cream. Use immediately or put in a loaf pan and place it in the freezer. Remove to refrigerator before serving.   

Choco-Dot Pumpkin Cake

Choco-Dot Pumpkin Cake

Ingredients 2 cups flour 2 cups sugar 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1 1/2 teaspoon cinnamon 1/2 teaspoon ground cloves 1/4 teaspoon ginger 1/4 teaspoon allspice 4 eggs 1 can pumpkin (2 cups) 1 cup vegetable oil 1 cup whole Bran cereal 1 package (6-ounce) chocolate chips 1 cup […]

Pumpkin Pie – Oregon Collection

Pumpkin Pie - Oregon Collection

Ingredients 1 3/4 cups pumpkin 2 eggs 1/2 teaspoon salt 1/2 teaspoon cinnamon 1/2 teaspoon ginger 1/4 teaspoon allspice 1/8 teaspoon cloves 1 cup sugar 1 3/4 cups milk Unbaked pie shell Method Mix together pumpkin and eggs. Blend salt, cinnamon, ginger, allspice, and cloves with sugar; add to pumpkin mixture. Gradually stir in 1 […]

Pumpkin Pie 2

Pumpkin Pie 2

Ingredients 4 eggs, slightly beaten 3 1/2 cups canned pumpkin – large can 2 cups sugar 1 teaspoon salt 2 teaspoons cinnamon 1 teaspoon ginger 1/4 teaspoon cloves 3 cups milk Method Mix all together. Pour into pie shell. Bake at 425-degrees for 15 minutes, then at 350-degrees for 45 minutes or until done.  

No Bake Pumpkin Pie

No Bake Pumpkin Pie

Ingredients 4-ounce cream cheese softened 1 tablespoon milk 1 tablespoon sugar 1 1/2 cup thawed Cool Whip topping 1 Graham Cracker pie crust (9-inch) 1 cup milk 2 small packages vanilla instant pudding 1 16-ounce can pumpkin 1 teaspoon cinnamon 1/2 teaspoon ginger 1/4 teaspoon cloves Method Mix cream cheese, milk and sugar in a […]

Pilgrim’s Pride Pumpkin Pie

Pilgrim's Pride Pumpkin Pie

Ingredients 1 1/4 cup sugar 3 tablespoons cornstarch 3 tablespoons Kitchen Craft Flour 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon ground ginger 1/2 teaspoon salt 3 eggs, separated 2 cups milk 2 cups canned or cooked pumpkin Method Combine 1 cup of the sugar with the other dry ingredients in top of […]