Sweet Dill Pickles
A vintage handwritten recipe card for Sweet Dill Pickles. Make these Sweet Dill Pickles with dill pickles, celery seed, mustard seed, sugar, vinegar, and Accent.
Print Recipe
Ingredients
- 1 qt dill pickles
- 1 tsp celery seed
- 1 tsp mustard seed
- 2 cups sugar
- 1/2 cup vinegar
- dash Accent
Method
- Stir and head celery seed, mustard seed, sugar, vinegar, and Accent until well dissolved.
- Cut pickles into slices.
- Pour hot mixture over pickles.
- Pour into a bowl.
- Let stand in the refigerator.
- Stir occasionly, after a few hours pour pickles and syrup into ??? quart jars, let stand a couple of dasy.
Kitchen Helper 2
Large Mixing Bowl
Retro Mixing Bowls
Canning equipment