Instant Hot Chocolate
A vintage handwritten recipe card for Instant Hot Chocolate, made with powdered milk, slat, cocoa, and powdered sugar; add powdered non-dairy creamer or malted milk for a richer mix.
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Ingredients
- 2 cups powdered milk
- 1/4 cup cocoa
- 1 cup powdered sugar
Optional for a richer mix
- 1/3 cup powdered non-dairy creamer OR
- 1 tbsp malted milk powder
Method
- Mix ingredients well.
- You can make a richer mix by adding 1/3 cup powdered non-dairy coffee creamer or a tablespoon or so of malted milk powder.
Kitchen Helper 2
Sifter
Wooden Spoons
Whisk