Honey Cream Cheese Frosting
A vintage handwritten recipe card for Honey Cream Cheese Frosting made with cream cheese, confectioners' sugar, and honey.
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- 2 pkg cream cheese (3-ounce packages)
- 1 pkg confectioners' sugar (1 pound)
- 6 tbsp honey
Beat cream cheese until soft.
2 pkg cream cheese
Beat in confectioners' sugar alternately with honey until smooth.
6 tbsp honey, 1 pkg confectioners' sugar
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Course Dessert
Cuisine American
Keyword Frosting, Honey, Icing