Nine Minute Holiday Fruitcake
A vintage advertisement recipe from Eagle Brand Milk and Diamond Walnuts for a Nine-Minute Holiday Fruitcake made with flour, baking soda, eggs, Eagle Brand Sweetened Condensed Milk, None Such Mince Meat, candied fruit, and Diamond Walnuts.
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Ingredients
- 2.5 cups sifted all-purpose flour
- 1 teaspoon baking soda
- 2 eggs slightly beaten
- 1 can Eagle Brand Sweetened Condensed Milk
- 2 2/3 cups 28-ounce jar None Such Mince Meat
- 2 cups 1-pound jar mixed candied fruit
- 1 cup Diamond Walnuts coarsely chopped
Method
- Butter one 9-inch tube or springform pan.
- Line with waxed paper.
- Butter again.
- Sift flour with baking soda.
- Combine eggs, Eagle Brand Sweetened Condensed Milk, None Such Mince Meat, fruits, and Diamond Walnuts.
- Fold in dry ingredients.
- Turn into the pan. Bake at 300-degrees for 2 hours, or until center springs back and the top is golden.
- Cool 5 minutes.
- Turn out; remove paper.
- Cool, Decorate with Diamond Walnuts and glazed fruit.
- Serve with your favorite vanilla or hard sauce.
Kitchen Helper 2
Large Mixing Bowl
7 Inch Springform
9 Inch Tube Pan