Apple Sauce Cup Cakes with Creamy Icing

Apple Sauce Cup Cakes with Creamy Icing

A clipped recipe from Crisco for Apple Sauce Cup Cakes with Creamy Icing. Make these Apple Sauce Cup Cakes with cake flour, sugar, applesauce, Crisco, salt, baking powder, egg, and grated orange rind. Frost these cupcake with a frosting made with confectioners’ sugar, salt, egg, water, granulated sugar, Crisco and vanilla.

Sherried Shrimp Ravigote

Sherried Shrimp Ravigote

Ingredients 2 cups cooked or canned shrimp, (whole if small, cut up if large) 1 cup sherry wine 2 hard-cooked eggs, yolks and whites separated 1 tablespoon catsup 1 tablespoon sweet pickle relish 1 tablespoon chopped parsley 1 teaspoon lemon juice 1/2 teaspoon Worcestershire sauce 1/2 cup mayonnaise (approximate) Salt and pepper to taste Lettuce […]

Country Style Green Cabbage

Country Style Green Cabbage

Ingredients 1/2 head (1 1/4 pounds) cabbage 3/4 cup water 1/2 cup milk 2 tablespoons butter or margarine 1/2 teaspoon salt 1/8 teaspoon pepper 1/8 teaspoon celery seed Method Discard tough outer leaves and wash cabbage.  Halve, then halve one section. Cut away the hard core. slice into very thin shreds. Place cabbage in a […]

DARIGOLD Chocolate Cup Cakes

DARIGOLD Chocolate Cup Cakes

Ingredients 1/2 cup (1/4 pound) DARIGOLD Butter 1 cup brown sugar 1 egg 1 1/2 tablespoons DARI Powdered Buttermilk 1 1/2 cups sifted cake flour 1/2 teaspoon baking powder 1/2 teaspoon soda 1/2 cup water 2 ounces unsweetened chocolate, melted 1/2 cup chopped walnuts Method  Cream DARIGOLD Butter and sugar thoroughly. Add egg and beat […]

KRAFT Oil Chocolate Cake

KRAFT Oil Chocolate Cake

Start with Kraft All-Purpose Oil, the perfect base ingredient! Ingredients 1 1/2 cups sifted cake flour 1 1/4 teaspoon soda 1 teaspoon salt 1/2 cup cocoa 2/3 cup Kraft Oil 1 cup buttermilk 1 teaspoon vanilla 2 eggs 1 1/4 cup sugar   Method Sift together 1 1/2 cup sifted cake flour, 1 1/4 teaspoon […]

Hunt’s Fancy Frank Fry

Hunt's Fancy Frank Fry

Ingredients 1 pound frankfurters (10 to 12) 1/2 pound bacon (10 to 12 slices) 2 8-ounce cans Hunt’s Tomato Sauce 2 teaspoons sugar 1/4 teaspoon dry mustard Assorted fillings: Strips of cheese Dill pickles Sweet pickle relish Finely chopped onion Crushed pineapple Method Slit franks lengthwise, but don’t cut completely through. Fill with different fillings. Wrap […]

New Peach Upside Down Cake

New Peach Upside Down Cake

Ingredients 9 canned cling peach halves 1/2 cup soft butter or margarine 1/2 cup brown sugar (packed) Maraschino cherries 1/2 cup shortening 1 cup granulated sugar 2 eggs 1 teaspoon vanilla 2 cups sifted cake flour 3 tablespoons baking powder 1 teaspoon salt 2/3 cup milk Method Drain peaches.  Spread softened butter in bottom of […]

Banana Cake

Banana Cake

Ingredients 1/2 cup shortening 1 1/2 cups sifted sugar 2 eggs 2 1/4 cups cake flour 1/2 teaspoon baking powder 3/4 teaspoon soda 1/2 teaspoon salt 1 cup lightly mashed bananas 1 teaspoon vanilla 1/4 cup sour milk 2 sliced bananas Method Cream 1/2 cup shortening, add gradually 1 1/2 cups sifted sugar, and beat […]

Cottage Cheese Cake

Cottage Cheese Cake

Ingredients 24 slices zwieback 1/2 cup butter 1/2 cup sugar 1/2 cup sugar 2 tablespoons cake flour 1/4 teaspoon salt 1 teaspoon vanilla 4 eggs 1 cup coffee cream 1 1/2 pound cottage cheese Method Roll zwieback into fine crumbs, add melted butter and one-half cup sugar; mix thoroughly. Put into a nine-inch spring-form pan, saving […]

Raised Walnut Cakes

Raised Walnut Cakes

Ingredients 1 cake fresh or dry granular yeast 1/4 cup warm water 4 1/2 cups sifted flour 1/2 cup granulated sugar 1/2 teaspoon salt 3 eggs, beaten 1 3/4 cups scalded milk 1 cup chopped walnuts Sugar  Cinnamon Method Add yeast to water; let stand 5 to 10 minutes until softened. Sift flour, sugar, and […]

Chocolate Mayonnaise Cake

Chocolate Mayonnaise Cake

“Rich, moist cake without adding eggs or shortening.  Creamy, whole-egg Best Foods takes the place of both.”

Bread Crumb Dumplings for Beef Stew

Bread Crumb Dumplings for Beef Stew

A vintage clipped recipe for Bread Crumb Dumplings for Beef Stew, make these with eggs, bread crumbs, butter, and salt. Drop by the spoonful in boiling broth.