Salmon Loaf
Ingredients 1 pound tin of salmon 1 cup breadcrumbs 2 eggs, beaten 1 teaspoon salt 1/2 teaspoon baking powder Chili powder to suit your taste 2 tablespoons butter, melted 1 cup milk 2 tablespoons lemon juice Method Turn salmon into mixing bowl, remove skin and bones, and flake it; add crumbs. In another bowl, beat eggs, […]
German Lebkuchen – Honey Cookies
Ingredients 1 cup butter & lard, equal parts 1 cup granulated sugar 2 eggs 1/2 cup molasses 1/2 cup honey 1 cup milk 2 teaspoons soda 1 teaspoon cinnamon 1/2 teaspoon ginger 1/2 teaspoon cloves 1/2 teaspoon aniseed (anise oil) 7 cups flour
Meat Loaf
Ingredients 1 1/2 pounds ground beef 1/2 pound ground veal 2 cups riced potatoes 1 small grated onion 1 tablespoon salt 1/2 teaspoon pepper 3/4 teaspoon each of ginger, allspice, and nutmeg Bacon Method Light gas oven and set regulator at moderate (350-degrees). Combine all ingredients except bacon. Line loaf pan with bacon strips, pack in […]
Cooked Smoked Tongue
Ingredients 1 3 1/2 pound smoked tongue 4 cups boiling water 4 cloves 1 teaspoon celery salt 1 carrot, sliced 1 peeled onion, sliced 1/4 cup vinegar 1 tablespoon sugar 1 bay leaf Method Wash tongue. Drain. Place in pressure saucepan with boiling water and remaining ingredients. Adjust cover. Allow steam to flow from vent […]
Potato Pancakes
Ingredients 1 medium onion 3 medium potatoes, (1 2/3 cups ground) 1 egg 1 tablespoon sugar 1 1/2 teaspoons salt 1/8 teaspoon pepper 1/2 teaspoon vanilla 1 tablespoon fat or salad oil Method Grind 1 medium onion and 3 medium potatoes. There should be 1 2/3 cups ground potato; add 1 egg, 1 tablespoon sugar, […]
Divinity
Ingredients 2 1/2 cups sugar 1/2 cup corn syrup or honey 1/2 cup water 2 egg whites 1 cups nuts Method
Boiled Salad Dressing
Ingredients 1 teaspoon salt 1 teaspoon mustard Dash cayenne 2 tablespoons flour 2 tablespoons sugar 2 egg yolks 2 tablespoons butter 1 cup milk 1/4 cup vinegar Method Mix dry ingredients in the top of a double boiler. Add egg yolks, beaten, then butter and milk, stirring to keep smooth. Cook over boiling water 15 […]
Sour Cream Pie
Ingredients 2 egg yolks 2 tablespoons flour 1/2 cup sugar 1/8 teaspoon salt 1 cup sour cream 1 cup chopped raisins 1 teaspoon cloves Method Beat egg whites into sugar. Add other ingredients and cook until thick. Pour into a baked pie crust. Cover with meringue and brown.
Bombay Mayonnaise
Ingredients 2/3 cup mayonnaise 1/3 cup mustard with horseradish 1 tablespoon chutney, chopped 1 to 1 1/2 tablespoons lemon juice Pinch of curry powder Method Mix 2/3 cup mayonnaise, 1/3 cup mustard with horseradish, 1 tablespoon chutney, chopped; 1 to 1 1/2 tablespoons lemon juice and a pinch of curry powder together thoroughly. Makes 1 […]
Snow Taffy
Ingredients 2 cups sugar 1/2 cup clear syrup 1 teaspoon vanilla 2 tablespoons vinegar 2/3 cup water Few grains of salt Method Combine and cook until crack stage is reached when tested in cold water. Cool. then stretch between thumb and fingertips.
Jellied Tongue
Ingredients 1 tablespoon gelatin 1/4 cup cold water 2 cups stock Worcestershire sauce or horseradish 2 tablespoons lemon juice Salt and pepper 1 1/2 cups cooked tongue 1 cup celery Parsley or pimento Method Soak gelatin in cold water, and dissolve over boiling water. Heat stock and stir in dissolved gelatin. Cook. Add seasoning to taste. […]
Panocha
Ingredients 4 cups brown sugar 1 1/2 cups milk 1 tablespoon butter 2 teaspoon vanilla 2 cups nuts, coconuts, etc. Method Cook {first ingredients} together until hardens when dropped in cold water. Add nuts.