Fruit Cocktail Torte

Fruit Cocktail Torte

Ingredients 1 1/2 cup flour 1 cup sugar 1 teaspoon soda Salt 1 egg 1 teaspoon vanilla 1 small can fruit cocktail 1/2 cup brown sugar 1/2 cup nuts Method Sift together flour, sugar, soda, and salt.  Beat 1 egg, 1 teaspoon vanilla, and 1 small can fruit cocktail. Beat with flour mixture. Fold into […]

Out Of This World Pie

Out Of This World Pie

Ingredients 1 can cherry pie filling 3/4 cup sugar 1 large can crushed pineapple 1 tablespoon cornstarch 1 3-ounce raspberry Jell-O 1 cup chopped pecans 6 bananas, sliced Cream or Cool Whip 2 baked pie shells Method Cook cherries, sugar, pineapple, and cornstarch until thick. Remove from heat. Add Jell-O and cool.  Add pecans, bananas […]

Pineapple Delight

Pineapple Delight

This is a handwritten vintage recipe card for Pineapple Delight – a yellow cake, topped with pineapple, a vanilla pudding/cream cheese mixture, whipped cream, and toasted coconut.  Ingredients 1 package yellow Jiffy Cake Mix 1 20-ounce can crushed pineapple, well drained 8 ounces cream cheese 1/2 cup milk 2 packages vanilla instant pudding 2 cups […]

Fudge Upside Down Cake

Fudge Upside Down Cake

Ingredients 1 cup flour 2 teaspoon baking powder 1/2 teaspoon salt 3/4 cup sugar 2 tablespoons cocoa 1/2 cup milk 1 teaspoon vanilla 2 tablespoons salad oil Method Stir together all dry ingredients. Put milk, vanilla, and shortening together. Add to dry ingredients. Put into a greased 8-inch pan.  Mix together 2 teaspoons cocoa, 3/4 […]

Grape Juice Jelly

Grape Juice Jelly

Ingredients 3 1/2 cups sugar 2 cups bottled grape juice 1 cup water 1 box Sure-Jell Method 1. Measure sugar and set aside. Measure grape juice and water into a large pan. Add Sure-Jell; mix.  2. Place over high heat and stir until mixture comes to a hard boil. 3. At once, stir in sugar. […]

Calico Beans

Calico Beans

A vintage recipe for Crock Pot Calico Beans; fire up out your favorite slow cooker and try this classic Calico Bean recipe  for your next barbeque.  Ingredients 1/2 pound bacon, fried and drained 1 medium onion, chopped 1 green pepper, chopped 1 pound lean ground beef (fried) 1/2 cup Ketchup 1/2 cup brown sugar 1/2 teaspoon dried […]

Dick’s Sauerkraut Casserole

Dick's Sauerkraut Casserole

Ingredients 1 pound ground beef 1/2 tablespoon dried onions 1/2 cup water 1 can sauerkraut, drained and rinsed 3/4 cup water 1/3 cup long grain rice 1 can tomato sauce Salt and pepper Method Cook in a frying pan 1 pound ground beef, 1/2 tablespoon dried onions, 1/2 cup water, and 1 drained and rinsed […]

Caramel Apple Salad

Caramel Apple Salad

A vintage handwritten recipe card for Caramel Apple Salad, make this recipe with butter, powderd sugar, eggs, cool whip, crushed pineapple, roasted nuts, and cubed Granny Smith Apples.

Hot Chicken Salad

Hot Chicken Salad

Ingredients 4 cups cooked chicken, chopped 2 cups celery 1/4 cup onion, chopped 2 cans cream of chicken soup 1 cup mayonnaise 2 tablespoons lemon juice 2 cups crushed potato chips 1 cup almonds, chopped 1 cup cheddar cheese, grated Method  Combine all ingredients but chips and cheese – top with chip and cheese. Bake […]

Pizza Dough

Pizza Dough

Ingredients 1 package active dry yeast 1 cup hot water 1 teaspoon sugar 1 teaspoon salt 2 tablespoons vegetable oil 2 1/2 cup flour (either all-purpose or whole wheat) Method Preheat oven to 425-degrees. Dissolve yeast in water. Stir in remaining ingredients; beat vigorously 20 strokes. Let rest five minutes. Spread dough onto a lightly oiled pan. Add […]

Mom’s Pumpkin Cookies

Mom's Pumpkin Cookies

Ingredients 1/2 cup oleo 1 cup packed brown sugar 2 eggs 1 cup canned pumpkin 2 cups sifted flour 1 tablespoon baking powder 1 teaspoon salt 2 teaspoon cinnamon 1/2 teaspoon nutmeg 1/4 teaspoon ginger Method Mix together sifted flour, baking powder, salt, cinnamon, nutmeg, and ginger; add this mixture to 1/2 cup oleo, 1 […]

Apple Crisp – Old Fashioned

Apple Crisp - Old Fashioned

An Apple Crisp Recipe included in the Wisconsin collection is this simple typed recipe card for a classic, simple Apple Crisp.