Ingredients

1 pound ground beef
1 can beef broth
1 can cream of mushroom soup
1 8-ounce package of cream cheese

Rice or noodles

Method

Brown 1 pound ground beef in skillet, add 1 can beef broth and 1 can cream of mushroom soup. Cut into squares and add to above 1 8-ounce package of cream cheese. 

Simmer 20-30 minutes. 

Serve over hot rice or noodles. 

From Charlotte Miller, Tulsa

 

 

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