Ingredients
1 pound ground beef
1 can beef broth
1 can cream of mushroom soup
1 8-ounce package of cream cheese
Rice or noodles
Method
Brown 1 pound ground beef in skillet, add 1 can beef broth and 1 can cream of mushroom soup. Cut into squares and add to above 1 8-ounce package of cream cheese.
Simmer 20-30 minutes.
Serve over hot rice or noodles.
From Charlotte Miller, Tulsa