1/4 cup chopped celery
2 tablespoons dehydrated pepper flakes
1/2 teaspoons salt
Artificial sweetener to equal 1 teaspoon sugar or to taste
1/2 cup vinegar
1 drop legal hot sauce – Tobasco
In a blender, combine celery, pepper flakes, salt, pepper, artificial sweetener and hot sauce. Run at medium speed 90-seconds or until smooth.