Ingredients
1/2 cup butter (margarine)
1/2 cup cream (Milnot)
1 cup sugar
1 teaspoon vanilla
Method
Heat to butter, cream, and sugar to a boil and add 1 teaspoon vanilla.
Menu
1/2 cup butter (margarine)
1/2 cup cream (Milnot)
1 cup sugar
1 teaspoon vanilla
Heat to butter, cream, and sugar to a boil and add 1 teaspoon vanilla.