Mom’s Sugar Cookies

Mom's Sugar Cookies

Ingredients

3 cups flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup shortening
3 eggs
1 teaspoon vanilla

Method

Sift dry ingredients together.  Add butter; mix with a fork.  Add the unbeaten eggs and vanilla.  Roll very think on floured board and cut with cookie cutter.  

Place in icebox over-night before rolling.   Might add 1 cup nuts. 

Bake in a moderate {350-degree} oven for 8 minutes. 

 

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